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Dry roasted pecans are dark brown, shelled, and lightly roasted, without the added oils, fat and salt. Natural, they are crunchy and consistent, in addition to their toasty and earthy flavor, which makes them a delicious ingredient in recipes or as a garnish on your savory and sweet meals.

Certified organic, vegan, gluten-free and wheat-free, organic pecans are an excellent source of 19 different vitamins and minerals, including vitamins B and E, phosphorus, folic acid, calcium, potassium and magnesium. . Pecans are also loaded with antioxidants, which help lower cholesterol levels and keep the heart healthy.