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Rooibos is a plant of the legume family that comes exclusively from South Africa in the Cederberg mountains. Commonly called "red tea", rooibos has nothing to do with the camellia sinensis plant. It contains no caffeine, is strong in minerals and antioxidants

This natural version gives a bright red color to the liqueur and has rich fruity aromas (cooked cherry), cereal (malt) and tart, giving the cup a gourmet and warm appearance.