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Sustainably produced: our dry extrusion technology process uses less water and energy (compared to the wet extrusion process).
100% Organic: We only use organic certified pea and faba bean protein, without chemical pesticides contaminating air, water and soil.
Without soy: We decided to move away from soy by choosing an allergen-free crop that is less harmful to wildlife and the ecosystem.
Intelligent meat replacement: Not only are our plant-based proteins cheaper than meat, they are also low in carbon and their long shelf life helps reduce food waste.